Pepper is one of the common condiments on the table. In many places, by adjusting and optimizing the industrial structure, increasing the scale of the pepper industry and the added value of products, the competitiveness of the red pepper industry has been further enhanced, and the people in the pepper growing areas have been lifted out of poverty and become rich. At the same time, it has also continuously increased product research and development efforts, initially forming a pepper industry that integrates production, marketing and processing, and through the advanced food processing equipment, such as dryers, extraction equipment, etc., let the peppers go from the simple "kitchen seasoning" On the "table".
Dried chili: dryer
It is reported that since October last year, the price of pepper has been rising. By March of this year, the price of peppers had "surge" again. In the supermarket, the price of dried chili is as high as 20 yuan / kg. Affected by the rising price of dried chili peppers, the prices of products such as chili powder and chili noodles also rose slightly.
According to industry analysts, the price of dried peppers has started to “inflate†mode. The increase in the price of dried chili peppers is mainly related to the decrease in the production of dried chili peppers outside the library. In the short term, the situation of high dry pepper prices should continue for some time.
As is known to all, peppers are greatly affected by the weather. On the one hand, if the peppers are not dried in time, they are prone to spoilage. On the other hand, the drying of traditional peppers is mostly based on natural drying. If it encounters continuous rainy days, it not only directly affects the quality of peppers, but also has low yield, which is difficult to meet market demand. The application of the pepper dryer not only greatly increases the yield of pepper per unit time, but also avoids the price fluctuation of the pepper in short supply in a short period of time, and at the same time ensures the dry quality of the pepper.
Capsicum pigment: extraction equipment
According to reports, pigment is an important indicator to measure the quality of dried peppers. In some places, the color price of peppers has increased by 1/2. Processing the price of dried chili is the first factor, whether it is food processing or red pigment extraction. The purchase of peppers is to detect the pigment and price it according to the color price. The author understands that capsicum pigment is a carotenoid found in pepper. According to China's "Sanitary Standards for the Use of Food Additives", capsicum pigments can be used in ice cream, ice cream, cakes, cakes, cooked meat products, sweets, etc., according to the production needs.
According to industry analysts, with the improvement of living standards, people's pursuit of natural foods is getting higher and higher, and natural pigments and spicy substances should be more marketable. Capsicum pigment is one of the natural pigments, which is not directly prepared, but needs to be processed by extraction process and equipment. According to a skilled worker, the pigment extraction technique is relatively more complicated than the red pepper extraction process. Conventional alcohol extraction and mixed solvents do not effectively separate pigments and pungent.
To this end, the employees of a company have made unremitting efforts to develop a pepper pigment extraction equipment, and through the solvent recycling process in the process of extracting pigments, effectively reducing the peroxide content, and simultaneously extracting the pigment and the flavor. More importantly, it has brought about changes in the whole industry of pigment extraction. The amount of pigment extraction has increased by 5%, and the extraction of punphin has increased from 33% to over 96%, which not only improves the yield, but also ensures the quality of extraction. The development of the pepper industry.
Dried chili: dryer
It is reported that since October last year, the price of pepper has been rising. By March of this year, the price of peppers had "surge" again. In the supermarket, the price of dried chili is as high as 20 yuan / kg. Affected by the rising price of dried chili peppers, the prices of products such as chili powder and chili noodles also rose slightly.
According to industry analysts, the price of dried peppers has started to “inflate†mode. The increase in the price of dried chili peppers is mainly related to the decrease in the production of dried chili peppers outside the library. In the short term, the situation of high dry pepper prices should continue for some time.
As is known to all, peppers are greatly affected by the weather. On the one hand, if the peppers are not dried in time, they are prone to spoilage. On the other hand, the drying of traditional peppers is mostly based on natural drying. If it encounters continuous rainy days, it not only directly affects the quality of peppers, but also has low yield, which is difficult to meet market demand. The application of the pepper dryer not only greatly increases the yield of pepper per unit time, but also avoids the price fluctuation of the pepper in short supply in a short period of time, and at the same time ensures the dry quality of the pepper.
Capsicum pigment: extraction equipment
According to reports, pigment is an important indicator to measure the quality of dried peppers. In some places, the color price of peppers has increased by 1/2. Processing the price of dried chili is the first factor, whether it is food processing or red pigment extraction. The purchase of peppers is to detect the pigment and price it according to the color price. The author understands that capsicum pigment is a carotenoid found in pepper. According to China's "Sanitary Standards for the Use of Food Additives", capsicum pigments can be used in ice cream, ice cream, cakes, cakes, cooked meat products, sweets, etc., according to the production needs.
According to industry analysts, with the improvement of living standards, people's pursuit of natural foods is getting higher and higher, and natural pigments and spicy substances should be more marketable. Capsicum pigment is one of the natural pigments, which is not directly prepared, but needs to be processed by extraction process and equipment. According to a skilled worker, the pigment extraction technique is relatively more complicated than the red pepper extraction process. Conventional alcohol extraction and mixed solvents do not effectively separate pigments and pungent.
To this end, the employees of a company have made unremitting efforts to develop a pepper pigment extraction equipment, and through the solvent recycling process in the process of extracting pigments, effectively reducing the peroxide content, and simultaneously extracting the pigment and the flavor. More importantly, it has brought about changes in the whole industry of pigment extraction. The amount of pigment extraction has increased by 5%, and the extraction of punphin has increased from 33% to over 96%, which not only improves the yield, but also ensures the quality of extraction. The development of the pepper industry.
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